◆ Miami online ordering

Miami restaurants are losing $48k+/year (modeled at 3,000 orders a month) to delivery apps. Zay-OS is how you take it back.

For restaurant owners: this is online ordering software, not a restaurant directory.

Commission-free direct ordering on your own Miami restaurant's branded site. Marketplaces (DoorDash, Uber Eats, Grubhub) keep running, ingested into the same kitchen tablet via Otter. $499/month flat (Operator + Tablet). Live at Naya Grill in Pompano Beach today.

Get started or call 954-807-1509 or text us book a demo

No setup fee. Month to month. We get you live in under a week.

En español →
Every Miami neighborhood

Brickell. Wynwood. Coral Gables. Little Havana.

From Brickell high-rises to Hialeah counter-service to Wynwood walk-ups — every Zayos storefront ships with structured data for the menu, the address and the hours.

Brickell
Wynwood
Coral Gables
Little Havana
Little Haiti
Coconut Grove
Doral
Hialeah
Kendall
Downtown Miami
Mid-Beach
South Beach
Edgewater
Design District
Pinecrest
Aventura

Plus every Miami-Dade and Broward metro in our full Florida service area.

Live in South Florida today

Naya Grill — the proof restaurant.

Naya Grill is a Lebanese fast-casual brand running on Zay-OS in Pompano Beach. Direct orders flow through their branded site with zero commission. DoorDash, Uber Eats, and Grubhub orders ingest into the same kitchen tablet via Otter. One ticket flow, one menu source of truth, four channels covered.

$0.99
flat diner fee
0%
on direct orders
1
kitchen tablet
4
channels routed
Every Miami cuisine

From Cuban to Haitian to Lebanese to American.

Miami is a multicultural restaurant market. Zayos works across the full cuisine spectrum, and the branded direct-ordering site bends to your brand regardless of style.

Cuban
Haitian
Lebanese
American
Venezuelan
Colombian
Argentinian
Peruvian
Mexican
Italian
French
Mediterranean
Miami flat pricing

From $399/month per location. No commission. Ever.

Operator is $399/month. Operator + Tablet (Otter-ingested DoorDash, Uber Eats, Grubhub) is $499. Concierge is $599/month per location (up to 5 virtual brands per kitchen included). The diner pays a small flat service fee at checkout — $0.99 pickup, $0.99 delivery (10% on catering) — and the restaurant keeps 100% of food revenue.

Full pricing breakdown →
Miami operator questions

Asked by Miami restaurants we have onboarded.

Is Zay-OS actually live in the Miami area today?
Yes. Naya Grill is live on Zay-OS in Pompano Beach, inside the Miami-Fort Lauderdale metropolitan area, and Vinny's takes direct orders on it in Miami. Direct orders flow through their branded site with zero commission, while DoorDash, Uber Eats, and Grubhub orders flow into the same kitchen tablet via Otter.
How much are Miami restaurants losing to DoorDash and Uber Eats?
A single Miami location doing 3,000 orders/month at a $35 average ticket pays roughly $26,250/month in marketplace commission at a 25% effective rate — over $315,000 a year off the top. Even a modest spot pushing 500 delivery-app orders a month at a $32 ticket loses $48,000+/year per location (modeled at 3,000 orders a month), and 1,250 app orders a month is $120,000+/year. Direct ordering on Zay-OS puts every one of those dollars back in the operator account.
Does Zay-OS serve Brickell, Wynwood, Coral Gables, and Little Havana?
Yes. Every Miami neighborhood is in our service area. Brickell and Wynwood have especially high direct-order conversion because the diner base skews younger and tech-fluent — they reorder on a branded site in one tap instead of opening DoorDash. Coral Gables and Little Havana have higher repeat-customer ratios where the CRM and reorder messaging move the needle the fastest.
What about Hialeah and Doral, the heavy Latin operator base?
Yes. Hialeah and Doral are priority markets. Most of our Latin restaurant operator base is in these two cities. The branded direct-ordering site supports Spanish-language search (schema-level), and the CRM lets the regular customer base reorder in one tap instead of paying the marketplaces every time.
Does Zay-OS work for multi-cultural Miami cuisine, Cuban, Haitian, Lebanese, American?
Yes. Every Miami cuisine. Our schema and content ranks restaurants across the full Miami cuisine spectrum — Cuban, Haitian Creole, Lebanese, American, Venezuelan, Colombian, Argentinian, Peruvian, Mexican, Italian. The branded direct-ordering site is fully customizable to your menu and brand identity regardless of cuisine.
What if I am running multiple Miami locations or virtual brands?
Concierge ($599/month per location, up to 5 virtual brands per kitchen) handles multi-location and multi-brand operators. Common Miami setup: one Concierge plan covering a Coral Gables flagship, a Brickell location, and one or two ghost-kitchen virtual brands run out of the same physical kitchen.
Will the Spanish-speaking diner base find my Zay-OS site?
Every Zayos storefront ships with structured data for the menu, the address and the hours. That is a fact about the site, not a promise about ranking or about being cited by an AI assistant.
Do I have to drop DoorDash and Uber Eats to switch?
No. Every Miami operator we onboard keeps the marketplaces running for discovery. On Operator + Tablet ($499/mo), Otter pulls every DoorDash, Uber Eats, and Grubhub order into the same kitchen tablet as your Zay-OS direct orders. You steer repeats to direct ordering over time without losing first-time diner reach.
Keep reading
En español →
Resumen en español para dueños de restaurantes.
Florida ordering →
All 40 FL metros, statewide breakdown.
Zay-OS vs DoorDash →
Line-by-line commission breakdown.
Zay-OS vs Uber Eats →
Same playbook on the other big marketplace.
Also: how it works · integrations · pricing

Built for Miami. Onboarding now.

We get you live in under a week. Run the free grader to see what your Miami restaurant lost to the marketplaces last month — or jump straight to getting started.

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No setup fee. Month to month. We get you live in under a week.

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