Zay-OS Commission-free online ordering

Commission-free online ordering

You're losing $48k a year to DoorDash.

Zay-OS is commission-free online ordering for independent restaurants. Diners order on your own branded site. You keep 100% of the food revenue, and the small service fee ($0.99 pickup, $2.99 delivery) is paid by the diner. Every order lands on the same kitchen tablet you already use for DoorDash, Uber Eats, and Grubhub.

Run the free grader

No card. See what the apps cost you in 60 seconds.

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The commission bill

The apps take 25 to 35% of every order.

And they keep the customer, the data, and the relationship. You cook, they collect. Pick your volume and see what moving repeat diners to direct ordering keeps in your pocket every year.

Kept per location, per year $120k+

Commission recovery when repeat diners move from marketplace commissions (25-35%) to direct ordering, at a $35 average ticket. The grader runs your real numbers.

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How it works

Sign up this week. Take direct orders next.

One tablet. Every channel. No training. Your line cook sees one feed, sorted by when each order must leave: direct, DoorDash, Uber Eats, Grubhub, phone-ins. Tap accept, tap ready, tap handed off. That is the whole job.

Day 1

A working dashboard in 45 minutes

Hand us your details once, about 30 minutes. One Stripe form clears you to take payments, about 15 more. You leave with a live dashboard.

Week 1

Your menu lands, first orders hit the tablet

AI import from a photo or PDF, a pull from your POS via Otter, or a CSV. Then a soft launch with your regulars. A confidence-builder week.

Weeks 2-3

Your domain, every marketplace, marketing on

Point your own domain. Your menu pushes through Otter to DoorDash, Uber Eats, and Grubhub. Broadcast emails and review responses turn on.

We handle hosting, Stripe onboarding, menu push, DNS, daily payouts, sales-tax set-aside via DAVO, SEO, security, and backups. You decide prices, plug in the printer, set your hours, and cook.

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Pricing

Month to month. Per location. You keep 100%.

Operator

$499/mo

Per location · month to month

  • Branded direct-ordering site, no commission
  • Kitchen tablet + KDS, one screen for every channel
  • Customer CRM + reorder messaging
  • DAVO sales-tax set-aside, daily Stripe payouts
  • One POS integration included
Get started

Concierge

$699/mo

Per location · month to month

  • Everything in Operator + Marketplace
  • Multi-brand routing, up to 5 virtual brands
  • Fully custom build to your brand
  • Dedicated success manager + SLA
  • Custom integrations
Talk to us

The small flat service fee is paid by the diner at checkout, never by the restaurant — $0.99 pickup, $2.99 delivery, 10% on catering. You keep 100% of food revenue. No setup fee.

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Live in production

Naya Grill runs on Zay-OS.

Pompano Beach and West Palm Beach. $48k+ a year in commissions kept. Order from their site right now and watch the ticket flow like it is yours, because next month it can be.

See it live: nayagrillfl.com · Now onboarding for the next cohort.

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